Recipes from a provencal kitchen Michel Biehn ; photographs by Bernard Touillon, translated by Antony & Christine Grant.

By: Publication details: London Mitchell Beazley 1994Description: 200p. ill. (chiefly co,.); 28cmSubject(s): DDC classification:
  • 641.5
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books University Library General Stacks 641.5 (Browse shelf(Opens below)) C-1 Available 91247

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