Normal view MARC view ISBD view

Broadening the genetic base of crop production

Broadening the genetic base of crop production ed. by H.D. Cooper, C. Spillane, T.Hodgkin. - New York: FAO/IPGRI / CABI c2001 - xxii, 452p. : ill. 25cm

Subjects--Topical Terms:
Crops

Dewey Class. No.: 333.9534 / B863

Place hold
Print
Request article
Add to your cart (remove)
Send to device
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)